Fruit and Nut Cheese Ball
This cheese ball is easy to make and tasty with
crackers at your next party.
2 8 oz. containers of low-fat cream cheese
1 small can crushed pineapple, drained
1 tbsp. onion, finely diced
2 tbsp. bell pepper, your choice of color, finely diced
½ cup of walnuts, chopped
½ cup of pecans, chopped
1) Stir all ingredients together, except set aside half of the nuts.
2) Roll mixture into a ball.
3) Stir together remaining ¼ cup walnuts with the ¼ cup pecans. Roll cheese
ball in these nuts.
4) Refrigerate over night.
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