VegetarianLight.com

Susie's Baked Beans

Perfect for your Summer cookout.

2 cans (15 oz.) vegetarian baked beans
l can fat-free navy or great northern beans (drained)
1 can fat-free pinto beans (drained)
1 small onion, chopped
1 small green pepper, chopped

Sauce
2/3 cup catsup
1 tsp. prepared mustard
1/3 cup brown sugar (more if you like it sweeter)
1/4 cup molasses
1/2 tsp. Worstershire sauce
2 tbsp. barbecue sauce (Such as Sauers or Jack Daniel's)

Preheat oven to 350 degrees

1) Mix first five ingredients together in large oven-safe pot.

2) Add sauce ingredients and stir together.

3) Bake in 350 degree oven for 30 minutes. After 30 minutes, reduce heat in oven to 250 degrees. Bake uncovered for an additional one hour. Cover dish with foil and bake another 30 minutes.

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